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Oven Tips

woman taking out a pizza from the oven

Tip: Get in the habit of wiping down the range top regularly – a clean surface prevents scratches and stops acidic food from eating away at the appliance finish. Remove the oven racks before running the self-cleaning cycle (they can discolor at high temperatures). Additionally, clean around the door and gasket before starting a self-cleaning cycle – these areas usually don’t receive enough heat to thoroughly burn off grease and splatters. You can cut down on smoke during cleaning by sweeping out crumbs first. The minimum duration of the cycle should be two and a half hours, although some manufacturers recommend three or more. The self-cleaning cycle burns off residue with an automatic 850 degree F setting, and costs about $1 to run. After the cycle has completed and the oven has cooled, wipe out ashes with a clean wet rag. You might consider running the self-cleaning cycle at night, when kids won’t get near the hot stove and you won’t notice the odor as much. Once a year, inspect the oven door gasket – it should be soft and pliable. As it hardens with time and use, it may allow heat to escape. This can tax the element in electric ovens, affect cooking performance, and cost energy dollars.

For All Brands: (Admiral, Amana, Asko, Bosch, Caloric, Chambers, Coldspot, Costco, Dacor, DCS, Dynamic Cooking, Dynasty, Electrolux, Equator, Estate, Fisher & Paykel, Frigidaire, Gaffers & Sattler, Gaggenau, GE, Gibson, Haier, Home Depot, Hotpoint, Imperial, Insinkerator, Jenn-Air, Kelvinator, Kenmore, Kirkland, Kitchenaid, LG, Magic Chef, Malber, Maytag, Meile, Modern Maid, Norge, O’Keefe & Merritt, Panasonic, Peerless, Penneys, Profile, Quasar, RCA, Roper, Samsung, Sanyo, Scotsman, Sears, Brand, Sharp, Signature, Speed Queen, Sub-Zero, Tappan, Thermador, Toshiba, Traulsen, U-Line, Viking, Wards, Waste King, Westinghouse, Whirlpool, Wolf)

Disposal Tips

Tip: Garbage disposals have become fairly common in today’s kitchens. They are a great convenience when they’re working right and smelling good. To keep them running great, here are some things you can do… Turn the water on before you start the disposal and turn it off only after the unit has stopped – this […]

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Vent Hood Tips

Tip: Range hoods and fans remove grease and moisture from cooking, and thus collect dirt that needs regular cleaning. Exposed metal inside and out should be washed frequently with a solution of warm water and a light detergent. If very greasy, use ammonia and water and then rinse. Never use abrasive pads or scouring powders […]

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Stove Tips

Tip: Your burners and oven often accumulate greasy grime that is difficult to scrub away. To keep your range sparkling clean, pour a tablespoon of vinegar on a sponge and wipe the stains on the gas stove carefully. This should make them come off more easily. Follow up by cleaning the stove with some mild […]

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